The exquisite and unique profession of a chef is now available to everyone. Pahest33 concept bar restaurant and Santafe café have launched a series of “Future cooks” courses. It promises a 3-month journey for 12 active young people who, with the mentorship of one of Yerevan’s top chefs Arthur Yesayan, will study professional cuisine. The training is free of charge and is carried out as part of the Pahest33’s and Santafe’s development mission.
Details in Armenian via the link.